Learning Management System


Skip Over Navigation
Loading...
Please wait...

Course Description



CDC-FOODBORNE - Environmental Assessment of Foodborne Illness Outbreaks


Enrollment DeadlineSectionCourse FormatStart/End Dates Details Instructor(s)Speakers
Enroll
Ongoing
Environmental Assessment of Foodborne Illness Outbreaks On Demand Recordings Ongoing


Go Back

Course Description

This e-Learning course provides training on how to use a systems approach in foodborne illness outbreak environmental assessments. Participants acquire in-depth skills and knowledge to

  • Investigate foodborne illness outbreaks as a member of a larger outbreak response team,
  • Identify an outbreak’s environmental causes, and
  • Recommend appropriate control measures.

After you register for the e-Learning course, CDC will provide you a user account.

Before you start the course, you will take a pretest to assess your current knowledge. After the pretest, you can start the course on foodborne illness outbreak environmental assessment, which includes the following sections:

  1. Your assignment
  2. Overview of foodborne illness outbreak environmental assessments
  3. Effective interviewing skills
  4. Observation and record review
  5. Sampling
  6. Critical thinking skills
  7. Organizing assessment information
  8. Control strategies and concluding actions

The course is presented in the context of a simulated virtual environment where participants can interact and practice the skills being learned. The course can be completed in about 8-10 hours.

Course Documents

There are currently no course document(s) for this course

Average Completion Time

1.5 hours

Prerequisites

none

Associated Programs (Explain)

There are no programs currently assigned to this course